The Sushi
We serve simple, authentic sushi crafted without compromise.

The Store
Our uniquely designed restaurant features casual communal seating along with a take out area with grab-n-go showcase.

 

The Owner

Trained by a father who is a master sushi chef with over 40 years of experience, Itoga adheres to the foundations and techniques of traditional Edomae style sushi while incorporating local west coast inspirations.

 

Sustainability

We are committed to sourcing sustainable ingredients from local markets whenever possible. As a proud member of Vancouver Aquarium's Ocean Wise program since 2009, this commitment is reflected in our menu featuring Ocean Wise recommendations.